: Some pastas are processed on equipment that also handles eggs, which may be a concern for those with severe egg allergies. Context: 2022 Legal Action
The safety warning regarding in 2022 was primarily focused on an allergen mislabeling issue involving the omission of soy from specific product labels . Specific Alert: Undeclared Soy : Some pastas are processed on equipment that
: Most standard Barilla pastas are made from durum wheat semolina and contain gluten. Eggs & Milk : Certain products, such as filled Tortellini , contain eggs and dairy. Eggs & Milk : Certain products, such as
Aside from the allergen alert, Barilla was also the subject of a high-profile in late 2022 regarding its "Italy's #1 Brand of Pasta" slogan. Plaintiffs argued the branding misled consumers into believing the pasta was made in Italy, when most products sold in the U.S. are manufactured in Iowa and New York . Barilla Product Dietary and Allergen FAQs are manufactured in Iowa and New York
: Some specialty products or reformulations may contain nuts or seeds.
The following 500-gram varieties were identified in the allergen warning: Pasta Fusilli Tortiglioni Pasta Penne Rigate Spaghetti No. 3 , No. 5, and No. 7 Conchiglie Rigate Penne Lisce
For consumers with other sensitivities, Barilla's standard allergen profiles generally follow these guidelines: