True raw butter is typically produced using old-fashioned methods. Key characteristics include:
Raw butter can stay fresh in the refrigerator for up to 60 days. How to Make Homemade Raw Butter buy raw butter
Often derived from Jersey cows, making it easier to digest for some individuals. Sourcing and Legal Landscape True raw butter is typically produced using old-fashioned
High-quality raw butter is almost always sourced from cows allowed to graze on pasture. buy raw butter
It contains only cream and sometimes salt, avoiding the industrial additives found in many spreads.
Many people choose to make their own raw butter to ensure quality. The process is simple: Make Raw Butter at Home